Six Minute Egg

Mastering the Art of Cooking a Perfect Soft Boiled Six-Minute Egg:

Cooking a soft boiled six-minute egg may sound intimidating, but it's a skill worth mastering. Despite the initial apprehension, it's just an egg! In this guide, I'll share my best advice on achieving flawless six-minute eggs. I've followed this process without fail, and I'm excited to help you do the same. Good luck!

Ingredients:

  • 1 egg

  • 1 pot

  • Enough water to fill the pot up to 5 inches

  • 1/2 tsp of salt

  • 1 bowl of ice water

  • 1 round slotted spoon

Instructions:

Prepare the Egg:

  • Ensure your egg is at room temperature to avoid getting a green yolk.

Boil the Water:

  • In a pot, pour water and add 1/2 tsp of salt. Bring the water to a boil.

Carefully Add the Egg:

  • Once the water is boiling, place the egg into the slotted spoon and gently lower it into the boiling water.

Set the Timer:

  • Set the timer for 6 minutes, and allow the egg to boil.

Prepare an Ice Bath:

  • While the egg is boiling, fill a bowl with ice water.

Cool the Egg:

  • When the timer goes off, quickly and gently remove the egg from the boiling water using the slotted spoon and place it into the ice bath for 3-5 minutes.

Peel and Slice:

  • After the egg has cooled, carefully peel it and slice it open to reveal the creamy, gooey center.

Enjoy!

  • Voilà! You've created the perfect six-minute egg.

How long do you soft-boil eggs?

Soft-boiling eggs typically takes 6 minutes, which is the magic number for achieving that perfect, runny yolk and creamy texture.

Is 6 minutes a good duration for soft-boiled eggs?

Yes, 6 minutes is an ideal duration for soft-boiled eggs. It strikes the perfect balance between a runny yolk and a set white.

What's the best way to get a soft-boiled egg?

The best way to cook a soft-boiled egg is to bring water to a boil, gently add the egg, and let it simmer for precisely 6 minutes. Placing the egg in an ice bath afterward ensures a consistent texture.

Do you boil water before adding eggs?

Yes, it's essential to bring the water to a boil before adding the egg. This ensures that the egg cooks evenly and consistently.

How much time should I boil eggs?

For soft-boiled eggs, 6 minutes is the recommended boiling time to achieve the desired texture.

How long do you soft-boil an egg for?

A soft-boiled egg should be cooked for 6 minutes to achieve the perfect balance of a runny yolk and a set white.

Breakfastanastasia keramidassixminuteegg, breakfast, egg, poached egg, hardboiledeggComment